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Healthy Chicken Paprikash

  • Writer: Khristina Hubacova
    Khristina Hubacova
  • Jan 3, 2020
  • 1 min read

One of my favourites growing up Slovak, Here's my modified version with 1/2 the fat and calories. If you've never had the pleasure of trying a creamy paprika sauce, then you need add this one to your menu! Chicken Paprikash 3-4 Pounds Chicken 1-2 White Onions Chopped 2 TBS Avocado Oil (In Place Of Butter) 1 TBS Paprika 1 1/2 Cup Water 1/2 Cup 0% Greek Yogurt (In Place Of Sour Cream) 5-6 TBS Almond Flour (In Place Of Flour) Sea Salt To Taste Served With 1 Cup Cauliflower Rice (In Place Of White Rice)


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