Peanut Sriracha Dragon Boats

Take THAT Original Joes! under 350 cal per serving. Copy Cat Peanut Sriracha Dragon Boats❤️ INGREDIENTS: 1 TSP Coconut Oil 2 Garlic Crushed ½ Red Onion Thinly Chopped 1 Red Pepper Thinly Chopped 1 Cup Red Cabbage Shredded 6 Large Mushrooms Thinly Sliced *Slice all your vegetables approx. same size* 3 TBS Low Sodium Soya Sauce Sautee Vegetables *I added a touch of water to keep them cooking* 2 Chicken Breast Chopped Into Smaller Pieces In Sriracha (5-8 Min Cooking Time Once Chicken Is Added) ½ Package Of Asian Style Noodles Cooked In Boiling Water: 5 Min - Dry Fry On Non Stick Pan Added To Stir Fry In A Separate Bowl Whisk Together: 1/3 Cup Peanut Butter 1 Cup Coconut Milk ½ TSP Chili Pepper 3 Stevia Packets (or 2 TBS Brown Sugar) 3 TBS Low Sodium Soya Sriracha To Taste Add To Mix At The End Of Stir Fry; Top With Fresh Green Onion & Cashew Pieces Enjoy With Washed Romano Salad Leaves. What's your favourite restaurant chain? Leave a comment below.